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Keep dinner light and healthy with this Soba Noodle Salad with Peanut Dressing. Ready in less than 30 minutes and packed full of delicious veggies | ThisSavoryVegan.com

Soba Noodle Salad with Peanut Dressing

Servings: 4 -6
Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 15 mins
5 from 1 rating
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Ingredients

FOR THE PEANUT DRESSING

  • 1/2 cup peanut butter
  • 1/4 cup olive oil
  • 1/4 cup light soy sauce or tamari
  • 1 tbsp. sriracha
  • 1/2 inch fresh ginger
  • 2 cloves garlic
  • 1 jalapeño optional if you prefer less spice
  • 1/4 cup water or more as needed

FOR THE SALAD

  • 6 oz. dry soba noodles
  • 1/2 purple cabbage diced in small pieces
  • 1 large carrot julienned
  • 6 small sweet peppers julienned
  • 1 green onion diced
  • 1/4 - 1/2 cup cilantro diced
  • 1/4 cup chopped unsalted peanuts

Instructions
 

  • FOR THE DRESSING: Add all of the ingredients to a blender or food processor. Add water as needed until desired consistency is reached. Taste and adjust seasoning as needed. Cover, and place in the fridge until ready to use.
  • FOR THE SALAD: Cook soba noodles according to package instructions. After draining, run noodles under cold water. Dry off with paper towels and place in a large bowl. Add remaining salad ingredients and toss to combine. Add dressing to taste and enjoy!
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