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Vegan Veggie Pita Pizzas
Servings:
1
-2
Prep Time:
5
mins
Cook Time:
10
mins
Total Time:
15
mins
These Vegan Veggie Pita Pizzas take 10 minutes to cook and combine all the great flavors of traditional pizza without the need for any cheese.
5
from
3
ratings
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Ingredients
▢
2
pita bread slices
▢
1/4
cup
marinara sauce
▢
1
tomato
sliced in rounds
▢
1/4
red onion
julienned
▢
2-4
button mushrooms
sliced
▢
1/2
bell pepper
diced
▢
Optional toppings: fresh herbs
red pepper flakes, vegan ranch
Instructions
Preheat oven to 425 degrees.
Place pita bread on a baking sheet and top with equal amounts of sauce, tomato slices, red onion, mushrooms and bell pepper.
Place in the oven for 8-10 minutes, or until toppings are hot and pita bread is crispy.
Remove from the oven, slice and serve.
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