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Loaded Vegan Veggie Wraps with Chimichurri Dipping Sauce

Servings: 4 wraps
Prep Time: 15 mins
Total Time: 15 mins
These Loaded Vegan Veggie Wraps with Chimichurri Dipping Sauce are the perfect on the go lunch. Packed with fresh veggies and served with an herb-filled sauce.
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Ingredients

  • 4 large wraps
  • 4 tbsp vegan mayo
  • 2 large tomatoes sliced
  • 1 red onion sliced
  • 2 red bell peppers sliced
  • 1 jalapeño sliced
  • 2 avocados sliced
  • 2 cups baby spinach
  • 1/2 cup chimichurri sauce*

Instructions
 

  • Spread 1 tablespoon of vegan mayo down the center of each tortilla.
  • Top with tomato, onion, bell pepper, jalapeño, avocado and baby spinach. 
  • Wrap up tortillas and cut in half. Serve with chimichurri sauce on the side.

Notes

*Get my recipe here, or use your favorite. 
Did you make this recipe?Leave a review below or take a photo and share it on Instagram @thissavoryvegan with #thissavoryvegan.